I made a glutton out of myself yesterday at a celiac conference (for those who cannot eat gluten --wheat, barley, rye, or oats). A group of Pittsburgh doctors who specialize in gastroenterology hosted some lectures and then we visited 22 gluten-free vendors who behaved like barkers at a circus: "COME! EAT, EAT! TAKE MORE! TRY THEM ALL!"
It was exceedingly fun. I came home with tons of goodies, including some bagels that are "to die for."
Heard while I was eating a brownie: "This is like trick-or-treating for celiacs!"
Heard while eating a doughnut: "I can't believe I'm walking around drinking gluten-free beer!"
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